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“Exceptional Flavours” – as reviewed on TripAdvisor

Discover the taste of modern European dishes with the freshest of seasonal ingredients, sourced from local producers and artisans near Sydney. Allow your senses to indulge on a menu carefully curated with an extensive selection of seafood and meat dishes.

The Dining Room serves up a satisfying menu in a relaxed harbour view setting and at affordable prices, it is the quintessential Sydney dining experience.

Complimentary valet parking when dining for lunch Mon-Fri, subject to availability.

Park Breakfast  $35
The Dining Room Breakfast  $45
 

10% surcharge applies on public holidays

The Dining Room Lunch Truffle Tasting menu 

*Tasting menu concludes at 2.00pm

Four-course    $165 | $225 with matching wines

 

A la carte

One Course     $42
Two Course     $62
Three Course  $72

Add freshly shaved black truffle to any dish | +$20

 For 8-12 guests, the dining room offers a reduced a la carte menu 

Two course              $65

Three course           $75

*All sides are an additional of $10 for the reduced a la carte menu

10% surcharge applies on Public Holidays

A la carte dining 


The Dining Room Truffle Tasting menu 

*Tasting menu concludes at 8.45pm

Four-course $165 | $225 with matching wines

For 8-12 guests, the dining room offers a reduced a la carte menu 

*All sides are an additional of $10 for our reduced a la carte menu

 

 

10% surcharge applies on public holidays

A la carte menu available. See below.

10% surcharge applies on Public Holidays

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